Author: Rosie BarhamFormat: Hardback
Vermin is delicious! Rosie Barham shows us how to make magnificent meals from healthy, free-range ingredients such as, rabbit, pigeon and squirrel - and much more.
This book of over 248 pages and to a large format size.
Author: Terry Hearn & Nigel SharpFormat: DVD
Author: Rosie BarhamFormat: Softback